The Cheese Store of Beverly Hills, for 60 years a purveyor of global cheese and other culinary finery to the affluent of Los Angeles, is coming to Las Vegas for the first time — for one day.
From noon to 5 p.m. Feb. 28, The Cheese Store is popping up at the Grid Iron Grill inside Red Rock Resort. The pop-up features a selection of the store’s cheeses and its freshly prepared signature sandwiches.
The sandwich selection includes Le Gourmand assembled from house-roasted turkey, triple crème brie and maple onion confit; La Macellaia with prosciutto cotto, finocchiona (fennel salami), coppa, spicy ventricina salami and provolone; and Le Rôti layering roasted Double R Ranch ribeye, Gruyère and Havarti.
The menu also features Caesar salad with grilled Jidori chicken; miniature cheese boards with Gouda, brie and goat cheddar; housemade dolce ricotta and warm chocolate chip cookies; and specialty products like Vesti’s Zippy Dill & Vinegar Chips.
“We’re excited to share a little slice of what makes The Cheese Store so special with an entirely new audience,” Dominick DiBartolomeo, the owner of the shop, said of the Vegas pop-up in a Wednesday announcement.
Contact Johnathan L. Wright at [email protected]. Follow @JLWTaste on Instagram.